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Chicken-In-A-Garden

tracy's
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Category: Recipes
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Serves/Makes: 4
Ready in: 30-60 minutes

  • 1 1/2 cup diced cooked chicken
  • 1 can cream of chicken soup
  • 1 can mixed vegetables, drained
  • 1 can French fried onions
  • 1 baked pie shell (9 inch)

Combine chicken, soup, veggies and half the onions in bowl, mixing well.

Pour into pie shell. Bake at 350 degrees F for 30 minutes.

Sprinkle remaining onions over pie. Bake further until onions are toasted.


Recipe Source: cdkitchen.com

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