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Recipe Source: cdkitchen.com
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Sparkling Peach Mimosa Punch
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Serves/Makes: 16
Ready in: < 30 minutes
- 2 1/2 cups water
- 1 can (6 ounce size) frozen orange juice concentrate, thawed and undiluted
- 1 bottle champagne, chilled
- 1 bottle (23 ounces) sparkling mineral water, chilled
- 1 can (12 ounce size) peach nectar, chilled
- orange slices, (optional)
Combine all ingredients except orange slices in a large punch bowl. Stir well. Garnish with orange slices, if desired. Serve the peach mimosa punch immediately.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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