↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Stout Shandy
Category: RecipesPrep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 1
Ready in: < 30 minutes
- 1 cup ginger ale
- 1 cup stout beer
Place the ginger ale in a pilsner or other tall glass. Pour the stout slowly over the back of a spoon into the ginger ale to create a layer of beer. Serve immediately.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Beef And Stout Pie
by ICOOK2
7 Tbsp olive oil 1 lb white button mushrooms, quartered 2 cups frozen pearl onions, thawed salt and freshly ground pepper 3 1/2 lb beef chuck roast, cut into 1-inch cubes 1 cup all-purpose flo
by ICOOK2
7 Tbsp olive oil 1 lb white button mushrooms, quartered 2 cups frozen pearl onions, thawed salt and freshly ground pepper 3 1/2 lb beef chuck roast, cut into 1-inch cubes 1 cup all-purpose flo
Beef And Mushroom Pot Pie With Stout
by sgre52160
2 pounds boneless beef chuck, cut into 1-inch pieces 4 tablespoons all-purpose flour 2 teaspoons salt 1/2 teaspoon freshly ground (if possible) black pepper 2 tablespoons vegetable oil (I used oli
by sgre52160
2 pounds boneless beef chuck, cut into 1-inch pieces 4 tablespoons all-purpose flour 2 teaspoons salt 1/2 teaspoon freshly ground (if possible) black pepper 2 tablespoons vegetable oil (I used oli
Walnut Stout Bread
by HappyCook80
Walnut Stout Bread 1/2 cup warm water, 110 degrees 1 envelope active dry yeast 2 tablespoons granulated sugar 2 cups stout or other dark ale, at room temperature 2 tablespoons olive oil 2 tabl
by HappyCook80
Walnut Stout Bread 1/2 cup warm water, 110 degrees 1 envelope active dry yeast 2 tablespoons granulated sugar 2 cups stout or other dark ale, at room temperature 2 tablespoons olive oil 2 tabl
Yam Waffels W/ Bourbon And Stout
by kathiecooks
1-1/2 cups flour 1 Tablespoon baking powder 1/2 teaspoon salt 3 eggs, separated 1/2 cup milk 1/2 cup Stout 2 Tablespoons bourbon 1 cup mashed cooked yams, cooled 2 Tablespoons melted butter
by kathiecooks
1-1/2 cups flour 1 Tablespoon baking powder 1/2 teaspoon salt 3 eggs, separated 1/2 cup milk 1/2 cup Stout 2 Tablespoons bourbon 1 cup mashed cooked yams, cooled 2 Tablespoons melted butter
Stout-spiked Loin Ribs
by sgre52160
6 to 8 hickory wood chunks 2 tablespoons packed brown sugar 2 teaspoons kosher salt 2 teaspoons dry mustard 2 teaspoons chili powder 1 1/2 teaspoons ground black pepper 1/2 teaspoon dried oregan
by sgre52160
6 to 8 hickory wood chunks 2 tablespoons packed brown sugar 2 teaspoons kosher salt 2 teaspoons dry mustard 2 teaspoons chili powder 1 1/2 teaspoons ground black pepper 1/2 teaspoon dried oregan
view more member recipes
Recipe Quick Jump