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Recipe Source: cdkitchen.com
Mojitos By The Pitcher
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Serves/Makes: 6
Ready in: < 30 minutes
- 3/4 cup loosely packed mint leaves
- ice
- 1 cup freshly squeezed lime juice
- 2/3 cup simple syrup
- 1 1/2 cup rum
- 3 cups club soda
Using a mortar and pestle, place the mint leaves in the mortar (bowl) and mash or "muddle" them with the pestle. You can also use the back of a spoon to muddle them. This will release the flavor from the leaves. Fill a pitcher 1/4 to 1/3 full with ice. Add the mashed mint leaves to the pitcher. Stir the lime juice, simple syrup, rum, and club soda in gently. Add more ice to the pitcher to fill it the remainder of the way. Stir the mixture well then serve in individual glasses.
Recipe Source: cdkitchen.com
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