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Recipe Source: cdkitchen.com
Herby Meatballs
Category: Recipes
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Serves/Makes: 6
Ready in: 2-5 hrs
- 8 ounces ground beef
- 4 ounces ground sausage
- 1 small onion, finely chopped
- 1 teaspoon Italian seasoning
- 1 egg, beaten
- salt and pepper
- 1 can (10 ounce size) condensed tomato soup
Combine the ground beef, sausage, onion, Italian seasoning, beaten egg, and salt and pepper in a bowl. Mix well then divide into equal sized meatballs. Place the meatballs in the bottom of the slow cooker. Pour the tomato soup over the meatballs. Cover the crock pot and cook on low heat for 4-6 hours or until the meatballs are cooked through. Serve the meatballs and sauce over cooked pasta.
Recipe Source: cdkitchen.com
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