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Recipe Source: cdkitchen.com
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Bacon Cheeseburger Quiche
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Serves/Makes: 8
Ready in: 1-2 hrs
- 16 ounces lean ground beef
- 1 small onion, chopped
- 4 slices bacon, cooked and chopped in bits
- 3 eggs
- 1/2 cup mayonnaise
- 1/2 cup heavy cream
- 1 cup grated Cheddar cheese
- 1/4 teaspoon garlic powder, to taste
- 1 teaspoon white pepper
Brown ground beef in skillet with onion. Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix. Drain well of any excess grease and press into bottom of a deep-dish pie pan. Set aside. Preheat oven to 350 degrees F. Combine remaining ingredients in mixer bowl and whip well. Pour mixture over the beef \"crust\" and back 40 - 45 minutes until top is browned and \"set\". Cool 15 - 20 minutes before slicing.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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