CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Chocolate Chip Toffee Bars

Shelly's
recipe box

Printview my recipes
this recipe viewed 9 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Bars
    Prep Time:       Cook Time:       Total Time:  


2 1/3 C flour
2/3 C brown sugar
3/4 C butter
1 egg, slightly beaten
1 (12 oz.) pkg. chocolate chips
1 C chopped nuts – could use pecans, walnuts or macadamias but I left them out
14 oz. sweetened condensed milk
10 oz. Skor toffee bits

Stir together flour and brown sugar. Cut in butter until mixture resembles coarse crumbs. Add egg and mix well. Stir in 1 1/2 c. chocolate chips and all of nuts. Reserve 1 1/2 cups of this mixture and press remaining into a greased 9×13 inch pan. Bake for 10 minutes at 350. Pour milk over hot crust and top with 1 1/2 cups toffee bits. Sprinkle remaining crumbs over top plus remaining chips. Bake 25-30 more minutes. Top with remaining toffee bits.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

*chocolate Chip Toffee Bars*
   by sgre52160



2 1/3 cup flour 2/3 cup packed brown sugar 3/4 cup butter 1 egg, slightly beaten 2 cups semi-sweet chocolate chips, divided 1 cup coarsely chopped nuts 1 can sweetened condensed milk 11/2 cups




Chocolate Chip Toffee Bars
   by sgre52160



2 1/3 cups flour 2/3 cup packed light brown sugar 3/4 cup butter 1 egg, slightly beaten 2 cups chocolate chips, divided 1 cup coarsely chopped nuts 1 (14 oz) can sweetened condensed milk




Fudgy Chocolate Chip Toffee Bars
   by sgre52160



1/2 cup butter, melted 2 cups graham cracker crumbs (32 squares)1 bag (8 oz) Heath Bits 'O Brickle toffee bits (1 1/2 cups) 1 roll refrigerated chocolate chip cookies 1 bag (12 oz) semi-sweet cho




Fudgy Chocolate Chip-toffee Bars
   by sgre52160



1/2 cup butter, melted 2 cups graham cracker crumbs (32 squares) 1 (8 oz.) bag toffee bits (about 1-1/2 cups) 1 (16.5 oz.) roll refrigerated chocolate chip cookies 1 (12 oz.) bag semi-sweet chocol




Chocolate Chip Cheesecake Bars With A Toffee Cookie Crust
   by sgre52160



1 1/2 cup toffee sandies, fine crumbs 5 tablespoons butter, melted Filling 8 ounces cream cheese, softened 8 ounces mascarpone cheese 1/2 cup sugar 1/4 cup semi sweet (or your choice) 1 teasp





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.