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Category: Seafood
Prep Time: Cook Time: Total Time:
1/2 cup butter
1 medium white onion -- finely minced
1 lb large shrimp, butterflied -- peeled/tail on
1/2 to 1 cup Amaretto liqueur
1 cup blanched almonds -- sliced
1/2 tsp salt
Chopped parsley
Melt butter in skillet until golden brown. Add onions. Saute until transparent. Add shrimp and stir fry 5 minutes until pink. Add Amaretto, almonds and salt. Cook 1 1/2 minutes until bubbly. Serve in a scallop shell or ramekin with a sprinkle of chopped parsley.
AMARETTO SHRIMP
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Category: Seafood
Prep Time: Cook Time: Total Time:
1/2 cup butter
1 medium white onion -- finely minced
1 lb large shrimp, butterflied -- peeled/tail on
1/2 to 1 cup Amaretto liqueur
1 cup blanched almonds -- sliced
1/2 tsp salt
Chopped parsley
Melt butter in skillet until golden brown. Add onions. Saute until transparent. Add shrimp and stir fry 5 minutes until pink. Add Amaretto, almonds and salt. Cook 1 1/2 minutes until bubbly. Serve in a scallop shell or ramekin with a sprinkle of chopped parsley.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.