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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
1/4 cup butter
1 (16 oz) pkg hash brown potatoes
4 eggs
1 tsp salt
1/2 cup chopped tomato
2 tbsp chopped pepper and minced onion
3 tbsp ranch dressing
3/4 cup milk
1 cup grated cheese
Put butter and potatoes in casserole dish and bake at 350 until potatoes are thawed. Drizzle dressing over potatoes. Add remaining ingredients and pour mixture over potatoes and bake until eggs are set, stirring occasionally. Serves 6-8
POTATO EGG CASSEROLE

Prep Time: Cook Time: Total Time:
1/4 cup butter
1 (16 oz) pkg hash brown potatoes
4 eggs
1 tsp salt
1/2 cup chopped tomato
2 tbsp chopped pepper and minced onion
3 tbsp ranch dressing
3/4 cup milk
1 cup grated cheese
Put butter and potatoes in casserole dish and bake at 350 until potatoes are thawed. Drizzle dressing over potatoes. Add remaining ingredients and pour mixture over potatoes and bake until eggs are set, stirring occasionally. Serves 6-8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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