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Category: Pies - Miscellaneous
Prep Time: Cook Time: Total Time:
1 cups (6 ounces) semisweet chocolate chips, divided
1/4 cup chopped pecans
1 pastry shell (9 inches), baked
1/4 cup caramel ice cream topping
2 packages (8 ounces each) cream cheese, softened
3/4 cup confectioners sugar
2 tablespoons heavy whipping cream
Whipped cream and additional chocolate chips, pecans and caramel topping for garnish, optional
Sprinkle 1/4 cup of chocolate chips and pecans into pastry shell. Pour caramel topping over chip and pecans; set aside.
In a large bowl, beat cream cheese and sugar until smooth.
Meanwhile, in a small saucepan, combine cream and remaining chips; cook and stir over low heat until smooth.
Gradually beat into cream cheese mixture. Carefully spread into pastry shell. Chill until set. Garnish as desired.
TURTLE PIE II
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Category: Pies - Miscellaneous
Prep Time: Cook Time: Total Time:
1 cups (6 ounces) semisweet chocolate chips, divided
1/4 cup chopped pecans
1 pastry shell (9 inches), baked
1/4 cup caramel ice cream topping
2 packages (8 ounces each) cream cheese, softened
3/4 cup confectioners sugar
2 tablespoons heavy whipping cream
Whipped cream and additional chocolate chips, pecans and caramel topping for garnish, optional
Sprinkle 1/4 cup of chocolate chips and pecans into pastry shell. Pour caramel topping over chip and pecans; set aside.
In a large bowl, beat cream cheese and sugar until smooth.
Meanwhile, in a small saucepan, combine cream and remaining chips; cook and stir over low heat until smooth.
Gradually beat into cream cheese mixture. Carefully spread into pastry shell. Chill until set. Garnish as desired.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.