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Category: Cobblers/Crumbles and Crisps
Prep Time: Cook Time: Total Time:
1 cup self-rising flour
1 cup milk
3/4 cup granulated sugar
1 can pineapple tidbits, partially drained
1 can cream of coconut
1/2 cup sliced maraschino cherries (optional)
Preheat oven to 350. In a 2-quart casserole, mix first three ingredients until smooth. Add next three ingredients and stir to mix. Bake for approximately 45 minutes or until crust is golden and center is firm. NOTE: This is best served warm and can be topped with sweet cream, whipped topping, or ice cream.
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PINA COLADA COBBLER

Prep Time: Cook Time: Total Time:
1 cup self-rising flour
1 cup milk
3/4 cup granulated sugar
1 can pineapple tidbits, partially drained
1 can cream of coconut
1/2 cup sliced maraschino cherries (optional)
Preheat oven to 350. In a 2-quart casserole, mix first three ingredients until smooth. Add next three ingredients and stir to mix. Bake for approximately 45 minutes or until crust is golden and center is firm. NOTE: This is best served warm and can be topped with sweet cream, whipped topping, or ice cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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