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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
8 large slices French bread, cubed
1 package (8 ounces) cream cheese, cut into cubes
1 large Granny Smith apple, peeled and sliced
6 eggs
1 cup milk
1 1/2 tablespoons cinnamon
Powdered sugar
Sliced almonds
Syrup
Place half of bread cubes in a greased 11 x 7 baking dish. Cover with all of the cream cheese cubes, distributing evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat together eggs, milk and cinnamon until well blended. Pour over bread mixture in dish. Cover and refrigerate overnight. Bake in pre-heated 375-degree oven about 35 minutes or until set. Sprinkle with powdered sugar. Serve with syrup.
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APPLE FRENCH TOAST STRATA

Prep Time: Cook Time: Total Time:
8 large slices French bread, cubed
1 package (8 ounces) cream cheese, cut into cubes
1 large Granny Smith apple, peeled and sliced
6 eggs
1 cup milk
1 1/2 tablespoons cinnamon
Powdered sugar
Sliced almonds
Syrup
Place half of bread cubes in a greased 11 x 7 baking dish. Cover with all of the cream cheese cubes, distributing evenly. Sprinkle with apple slices. Top with remaining bread cubes and almonds. Beat together eggs, milk and cinnamon until well blended. Pour over bread mixture in dish. Cover and refrigerate overnight. Bake in pre-heated 375-degree oven about 35 minutes or until set. Sprinkle with powdered sugar. Serve with syrup.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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