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Category: Sandwiches
Prep Time: Cook Time: Total Time:
2 cups chopped or ground leftover turkey
1/2 cup mayonnaise
2 tablespoons chopped fresh parsley
3/4 teaspoon salt, divided use
1/8 teaspoon ground black pepper
8 slices bread
3 eggs, beaten
1 1/2 cups milk
1/4 teaspoon salt
1/4 teaspoon poultry seasoning
Combine turkey, mayonnaise, parsley, 1/2 teaspoon salt and pepper.
Place 4 slices of bread on a greased 9 inch square baking pan. Spread turkey mixture over bread and top with additional 4 slices of bread.
Combine eggs, milk, remaining 1/4 teaspoon salt and poultry seasoning. Pour over sandwiches and let stand in refrigerator for at least one hour.
WHEN READY TO COOK:
Bake at 350 degrees F for 45-50 minutes. Let stand for five minutes, then slice into six servings.
Makes 6 servings
TURKEY PUFFS

Prep Time: Cook Time: Total Time:
2 cups chopped or ground leftover turkey
1/2 cup mayonnaise
2 tablespoons chopped fresh parsley
3/4 teaspoon salt, divided use
1/8 teaspoon ground black pepper
8 slices bread
3 eggs, beaten
1 1/2 cups milk
1/4 teaspoon salt
1/4 teaspoon poultry seasoning
Combine turkey, mayonnaise, parsley, 1/2 teaspoon salt and pepper.
Place 4 slices of bread on a greased 9 inch square baking pan. Spread turkey mixture over bread and top with additional 4 slices of bread.
Combine eggs, milk, remaining 1/4 teaspoon salt and poultry seasoning. Pour over sandwiches and let stand in refrigerator for at least one hour.
WHEN READY TO COOK:
Bake at 350 degrees F for 45-50 minutes. Let stand for five minutes, then slice into six servings.
Makes 6 servings
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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