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PIZZA DIP I

Shelly's
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Category: Dips - Hot
    Prep Time:       Cook Time:       Total Time:  

1 (8 oz) pkg cream cheese
1 tsp Italian seasoning
1/4 tsp garlic powder
1 cup marinara sauce
4 oz mushrooms, canned, drained
1 small red bell pepper, chopped
1 small tomato, chopped
3/4 oz Mozzarella Cheese, shredded
1 pkg pepperoni, chopped into quarters
1 tbsp grated Parmesan cheese
1 tsp basil
Italian bread or crackers

Preheat oven to 350. In a medium bowl, with a mixer at medium speed, beat the cream cheese, Italian seasoning, and garlic powder until smooth. Spread in a 9 inch pie plate. Top with the marinara sauce, mushrooms, pepper, and tomato. Sprinkle the mozzarella, top with turkey pepperoni, and sprinkle the parmesan.

Bake for 15 to 20 minutes, or until the cheese is melted. Top with the basil. Serve with the bread, crackers or try a Boboli whole wheat thin crust pizza shell, baked & cut it into small strips for dipping.


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