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OREO TRUFFLES

Shelly's
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Category: Candy
    Prep Time:       Cook Time:       Total Time:  

20 oz Oreo Cookies
1 (8 oz) pkg cream cheese
1 (12 oz) pkg semi-sweet chocolate bits or white chocolate bits

Put cookies in food processor and grind to fine crumbs. Add the cream cheese. Blend together.

Roll into 1 inch balls (makes approx. 75 balls). Put into freezer for about 30 minutes. (makes The dipping easier). Melt chocolate with 1 tsp. or so of vegetable oil, added to thin it out.

Remove rolled truffles, dip into chocolate, place on wax paper covered baking sheet. Note: Put these in the refrigerator to harden the chocolate. I then put them in an airtight container and keep in the fridge.

NOTE: The cookie filling can be flavored with a variety of flavors. ie: Raspberry, Orange, Mint or use Rum, Brandy, Grand Marnier etc.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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