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Category: Cheese
Prep Time: Cook Time: Total Time:
1 (15-16 oz) wheel Brie
6 tbsp butter, softened
1/3 cup chopped dried tart cherries
¼ cup finely chopped pecans
½ tsp dried thyme
Refrigerate brie until firm, or freeze for 30 minutes until firm. Cut brie in half horizontally. Combine remaining ingredients in a bowl; mix well. Evenly spread mixture one cut-side of 1 piece of the brie. Top with the other piece, cut-side down. Lightly press together. Wrap in plastic wrap; refrigerate 1-2 hours.
To serve, cut into serve size wedges and bring to room temperature. Serve with crackers. NOTE: If wrapped securely in plastic wrap, this will keep in the refrigerator up to 1 week.
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BRIE TORTE

Prep Time: Cook Time: Total Time:
1 (15-16 oz) wheel Brie
6 tbsp butter, softened
1/3 cup chopped dried tart cherries
¼ cup finely chopped pecans
½ tsp dried thyme
Refrigerate brie until firm, or freeze for 30 minutes until firm. Cut brie in half horizontally. Combine remaining ingredients in a bowl; mix well. Evenly spread mixture one cut-side of 1 piece of the brie. Top with the other piece, cut-side down. Lightly press together. Wrap in plastic wrap; refrigerate 1-2 hours.
To serve, cut into serve size wedges and bring to room temperature. Serve with crackers. NOTE: If wrapped securely in plastic wrap, this will keep in the refrigerator up to 1 week.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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