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Category: Beef Steaks
Yield/Servings:2 servings
Prep Time: 0 Cook Time: 0 Total Time: 0
2 (4 ounce) filet mignon steaks
1/2 teaspoon freshly ground black pepper to taste
salt to taste
1/4 cup balsamic vinegar
1/4 cup dry red wine
(1) Sprinkle freshly ground pepper over both sides of each steak, and sprinkle with salt to taste.
(2) Heat a nonstick skillet over medium-high heat. Place...
see full recipe at: allrecipes.com
Recipe Source: allrecipes.com
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Filet Mignon with Rich Balsamic Glaze Recipe - Allrecipes.com
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Category: Beef Steaks
Yield/Servings:
Prep Time: 0 Cook Time: 0 Total Time: 0
2 (4 ounce) filet mignon steaks
1/2 teaspoon freshly ground black pepper to taste
salt to taste
1/4 cup balsamic vinegar
1/4 cup dry red wine
(1) Sprinkle freshly ground pepper over both sides of each steak, and sprinkle with salt to taste.
(2) Heat a nonstick skillet over medium-high heat. Place...
see full recipe at: allrecipes.com
Recipe Source: allrecipes.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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