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Category: Bars
Yield/Servings:18 bars
Prep Time: 35 Cook Time: 50 Total Time: 85
Crust
Crisco® Original No-Stick Cooking Spray
2 1/2 cups Martha White® All-Purpose Flour
1/3 cup firmly packed brown sugar
1/2 teaspoon salt
10 tablespoons butter
Filling
1 1/3 cups sugar
6 tablespoons butter, softened
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1 cup canned solid pack pumpkin
1/4 cup half-and-half, plus 2 tablespoons
1 teaspoon vanilla extract
2 large eggs
Topping
1/2 cup pecans, chopped
2 tablespoons firmly packed brown sugar
2 tablespoons butter, softened
(1) HEAT oven to 350º F. Spray 13x9-inch pan with no-stick cooking spray. Combine flour, 1/3 cup brown sugar and 1/2 teaspoon salt in medium bowl; mix well. Cut in...
see full recipe at: marthawhite.com
Recipe Source: marthawhite.com
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Praline Pumpkin Pie Bars
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Category: Bars
Yield/Servings:
Prep Time: 35 Cook Time: 50 Total Time: 85
Crust
Crisco® Original No-Stick Cooking Spray
2 1/2 cups Martha White® All-Purpose Flour
1/3 cup firmly packed brown sugar
1/2 teaspoon salt
10 tablespoons butter
Filling
1 1/3 cups sugar
6 tablespoons butter, softened
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1 cup canned solid pack pumpkin
1/4 cup half-and-half, plus 2 tablespoons
1 teaspoon vanilla extract
2 large eggs
Topping
1/2 cup pecans, chopped
2 tablespoons firmly packed brown sugar
2 tablespoons butter, softened
(1) HEAT oven to 350º F. Spray 13x9-inch pan with no-stick cooking spray. Combine flour, 1/3 cup brown sugar and 1/2 teaspoon salt in medium bowl; mix well. Cut in...
see full recipe at: marthawhite.com
Recipe Source: marthawhite.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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