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Category: Pasta - Baked
Prep Time: Cook Time: Total Time:
6 oz spaghetti, cooked
2 tbsp olive oil
2 eggs, well beaten
3/4 cup shredded parmesan cheese, divided
1 cup ricotta cheese
1 cup pasta sauce
1/2 cup shredded mozzarella cheese
Toss spaghetti with olive oil in large bowl. Stir in eggs and 1/2 cup Parmesan cheese. Pour spaghetti mixture into greased 10-inch pie plate; form into a crust.
Spoon Ricotta cheese over spaghetti crust. Top with pasta sauce. Bake in preheated 350 oven 25 minutes. Top with Mozzarella cheese. Bake 5 minutes more or until cheese is melted. Sprinkle with remaining Parmesan cheese. Cool 10 minutes before cutting.
SPAGHETTI PIE

Prep Time: Cook Time: Total Time:
6 oz spaghetti, cooked
2 tbsp olive oil
2 eggs, well beaten
3/4 cup shredded parmesan cheese, divided
1 cup ricotta cheese
1 cup pasta sauce
1/2 cup shredded mozzarella cheese
Toss spaghetti with olive oil in large bowl. Stir in eggs and 1/2 cup Parmesan cheese. Pour spaghetti mixture into greased 10-inch pie plate; form into a crust.
Spoon Ricotta cheese over spaghetti crust. Top with pasta sauce. Bake in preheated 350 oven 25 minutes. Top with Mozzarella cheese. Bake 5 minutes more or until cheese is melted. Sprinkle with remaining Parmesan cheese. Cool 10 minutes before cutting.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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