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Category: Cabbage
Yield/Servings: 12 servings
Prep Time: Cook Time: Total Time:
1/4 cup peanut oil
1 medium red onion, sliced
1 cup brown sugar
2 Granny Smith apples, cored and sliced
1/2 cup red wine vinegar
2 cup s red wine
2 cup s orange juice
1 cinnamon stick
1 teaspoon dry ginger
Salt and freshly ground black pepper to taste
4 pounds red cabbage, cut into julienne
Preheat oven to 350 degrees F.
Heat a heavy casserole over medium high heat. Add peanut oil. Sauté the red onion until...
see full recipe at: wolfgangpuck.com
Recipe Source: wolfgangpuck.com
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Braised Cabbage Recipe by Wolfgang Puck
Braised Cabbage recipe is an old family dish that offers a wonderful combination of flavors in the cabbage. Wolfgang Puck’s Braised Cabbage recipe is a crowd pleaser, especially as a side dish for a winter holiday occasion.

Yield/Servings: 12 servings
Prep Time: Cook Time: Total Time:
1/4 cup peanut oil
1 medium red onion, sliced
1 cup brown sugar
2 Granny Smith apples, cored and sliced
1/2 cup red wine vinegar
2 cup s red wine
2 cup s orange juice
1 cinnamon stick
1 teaspoon dry ginger
Salt and freshly ground black pepper to taste
4 pounds red cabbage, cut into julienne
Preheat oven to 350 degrees F.
Heat a heavy casserole over medium high heat. Add peanut oil. Sauté the red onion until...
see full recipe at: wolfgangpuck.com
Recipe Source: wolfgangpuck.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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