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Grilled Huli Huli Chicken

Shelly's
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Category: Poultry I
Yield/Servings: 12 servings
    Prep Time:   15    Cook Time:   15    Total Time:   30

1 cup packed brown sugar
3/4 cup ketchup
3/4 cup reduced-sodium soy sauce
1/3 cup sherry or chicken broth
2-1/2 teaspoons minced fresh gingerroot
1-1/2 teaspoons minced garlic
24 boneless skinless chicken thighs (about 5 pounds)

(1) In a small bowl, mix the first six ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate. Divide remaining marinade between two large resealable plastic bags. Add...
see full recipe at:
tasteofhome.com

Recipe Source: tasteofhome.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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