↞ recipe box start page
Category: Bars
Prep Time: Cook Time: Total Time:
1 (12 oz) pkg butterscotch chips
1/3 cup butter
2 cups graham cracker crumbs
1 cup chopped nuts
1 (8 oz) pkg cream cheese, softened
1 (14 oz) can Eagle Brand milk
1 tsp vanilla
1 egg
Melt chips and butter, stir in crumbs and nuts. Press half of crumb mixture in greased 13x9 inch pan. Beat cream cheese til fluffy. Beat in Eagle Brand milk, vanilla and egg. Pour over crust. Top with remaining crumb mixture. Bake 25 to 30 minutes at 350. Cool to room temperature. Chill in refrigerator before cutting. Refrigerate leftovers.
view more member recipes
BUTTERSCOTCH CHEESECAKE BARS
view my recipes
print
save
Category: Bars
Prep Time: Cook Time: Total Time:
1 (12 oz) pkg butterscotch chips
1/3 cup butter
2 cups graham cracker crumbs
1 cup chopped nuts
1 (8 oz) pkg cream cheese, softened
1 (14 oz) can Eagle Brand milk
1 tsp vanilla
1 egg
Melt chips and butter, stir in crumbs and nuts. Press half of crumb mixture in greased 13x9 inch pan. Beat cream cheese til fluffy. Beat in Eagle Brand milk, vanilla and egg. Pour over crust. Top with remaining crumb mixture. Bake 25 to 30 minutes at 350. Cool to room temperature. Chill in refrigerator before cutting. Refrigerate leftovers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Butterscotch Cheesecake Bars
by sgre52160
1 cup butterscotch morsels 1/3 cup salted butter, melted 2 cups graham cracker crumbs 1 cup chopped walnuts or walnut pieces, toasted 1 8 ounce brick cream cheese, softened 1 (14 oz) can of swee
by sgre52160
1 cup butterscotch morsels 1/3 cup salted butter, melted 2 cups graham cracker crumbs 1 cup chopped walnuts or walnut pieces, toasted 1 8 ounce brick cream cheese, softened 1 (14 oz) can of swee
Butterscotch Bars
by sgre52160
1/2 cup sugar and packed brown sugar 1/4 cup butter, softened 2 large egg whites 1 tsp vanilla extract 1 1/4 cups flour 1/2 tsp baking powder 1/4 tsp salt Cooking spray 1/2 cup butterscotch mo
by sgre52160
1/2 cup sugar and packed brown sugar 1/4 cup butter, softened 2 large egg whites 1 tsp vanilla extract 1 1/4 cups flour 1/2 tsp baking powder 1/4 tsp salt Cooking spray 1/2 cup butterscotch mo
Gooey Butterscotch Bars
by sgre52160
1 package (17-1/2 ounces) sugar cookie mix 1 package (3.4 ounces) instant butterscotch pudding mix 1/2 cup butter, softened 1 egg 1 package (14 ounces) caramels 1/2 cup evaporated milk 1 teaspoo
by sgre52160
1 package (17-1/2 ounces) sugar cookie mix 1 package (3.4 ounces) instant butterscotch pudding mix 1/2 cup butter, softened 1 egg 1 package (14 ounces) caramels 1/2 cup evaporated milk 1 teaspoo
Oatmeal Butterscotch Bars
by sgre52160
Bars 1 1/4 cups flour 2 cups quick-cooking oats 1/2 tsp baking soda 1/2 tsp salt 16 tbsp unsalted butter, softened, each stick cut into 8 pieces 3/4 cup butterscotch chips 1 cu
by sgre52160
Bars 1 1/4 cups flour 2 cups quick-cooking oats 1/2 tsp baking soda 1/2 tsp salt 16 tbsp unsalted butter, softened, each stick cut into 8 pieces 3/4 cup butterscotch chips 1 cu
Butterscotch Finger Bars
by sgre52160
1 (8 oz) pkg semi-sweet chocolate 1/4 cup butter, melted 1 cup chocolate cookie crumbs 1 cup milk 1/4 cup crunchy peanut butter 1 (4 serving size) pkg Jello butterscotch flavor instant pudding an
by sgre52160
1 (8 oz) pkg semi-sweet chocolate 1/4 cup butter, melted 1 cup chocolate cookie crumbs 1 cup milk 1/4 cup crunchy peanut butter 1 (4 serving size) pkg Jello butterscotch flavor instant pudding an
view more member recipes