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Category: Rubs
Prep Time: Cook Time: Total Time:
1/4 cup sweet paprika
2 tbsp EACH chili powder, ground cumin, dark brown sugar, pepper and salt
1 tbsp dried oregano and sugar
1-2 tsp cayenne pepper
Mix all ingredients together. Store in an airtight container. Note: Depending on how spicy you like it, you can reduce or add the amount of cayenne and chili powder. This rub is really good on ribs, brisket and pork.
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DRY RUB FOR BARBECUE

Prep Time: Cook Time: Total Time:
1/4 cup sweet paprika
2 tbsp EACH chili powder, ground cumin, dark brown sugar, pepper and salt
1 tbsp dried oregano and sugar
1-2 tsp cayenne pepper
Mix all ingredients together. Store in an airtight container. Note: Depending on how spicy you like it, you can reduce or add the amount of cayenne and chili powder. This rub is really good on ribs, brisket and pork.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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by sgre52160
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