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BACON DIP

Shelly's
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Category: Dips - Hot
    Prep Time:       Cook Time:       Total Time:  

1 (8 oz) pkg cream cheese, room temperature
1 (8 oz) container sour cream
1 (8 oz) cheddar cheese (leave a little for the top)
1 pkg real bacon bits (leave a little for the top)

just mix those ingredients together and put in a Hawaiian bread bowl, top with leftover cheese and bacon bits, cover with foil. Bake at 350 until hot.



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