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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
1 1/2 cups flour
1/2 cup butter, cold and sliced
1 cup chopped pecans
3 chocolate toffee candy bars
1 (8 oz) pkg cream cheese, softened
1 cup confectioners sugar
1 quart fresh strawberries, hulled and halved lengthwise
Whipped topping, thawed
Crushed pecans, garnish
Preheat oven to 350. In a large bow, combine first 3 ingredients; mix until blended. Press mixture on bottom of a 12 inch pizza pan. Bake 10 minutes. Immediately sprinkle hot crust with toffee, distributing evenly over crust. Set aside to cool.
Cream together cream cheese and confectioners sugar until smooth. Spread evenly over cooled crust to into 1/2 inch of crust edge. Arrange strawberries, cut-side down, in circular rows over cream cheese mixture. Decorate top with whipped cream. Sprinkle with crushed pecans, if desired.
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*STRAWBERRIES AND CREAM PIZZA*

Prep Time: Cook Time: Total Time:
1 1/2 cups flour
1/2 cup butter, cold and sliced
1 cup chopped pecans
3 chocolate toffee candy bars
1 (8 oz) pkg cream cheese, softened
1 cup confectioners sugar
1 quart fresh strawberries, hulled and halved lengthwise
Whipped topping, thawed
Crushed pecans, garnish
Preheat oven to 350. In a large bow, combine first 3 ingredients; mix until blended. Press mixture on bottom of a 12 inch pizza pan. Bake 10 minutes. Immediately sprinkle hot crust with toffee, distributing evenly over crust. Set aside to cool.
Cream together cream cheese and confectioners sugar until smooth. Spread evenly over cooled crust to into 1/2 inch of crust edge. Arrange strawberries, cut-side down, in circular rows over cream cheese mixture. Decorate top with whipped cream. Sprinkle with crushed pecans, if desired.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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