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Category: Muffins
Prep Time: Cook Time: Total Time:
Vegetable spray or butter for greasing
1 cup butter, softened
1 (8 oz) pkg cream cheese, softened
1 1/2 cups sugar
1 1/2 tsp vanilla extract
4 eggs
2 cups flour
1 1/2 tsp baking powder
1/2 tsp salt
2 cups cranberries, dusted with 2 tbsp flour
1/2 cup pecans (or other nuts), chopped
Preheat oven to 350. Spray or lightly butter muffin tins.
Beat together butter, cream cheese, sugar, vanilla, and eggs.
Mix together in another bowl: flour, baking powder, and salt. Fold in cranberries and nuts. Add to wet ingredients. Immediately, fill muffin tins 2/3 full with batter.
Bake until inserted toothpick comes out clean, about 25 to 30 minutes. Let cool 3 to 5 minutes before removing from pans.
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CRANBERRY CREAM CHEESE MUFFINS

Prep Time: Cook Time: Total Time:
Vegetable spray or butter for greasing
1 cup butter, softened
1 (8 oz) pkg cream cheese, softened
1 1/2 cups sugar
1 1/2 tsp vanilla extract
4 eggs
2 cups flour
1 1/2 tsp baking powder
1/2 tsp salt
2 cups cranberries, dusted with 2 tbsp flour
1/2 cup pecans (or other nuts), chopped
Preheat oven to 350. Spray or lightly butter muffin tins.
Beat together butter, cream cheese, sugar, vanilla, and eggs.
Mix together in another bowl: flour, baking powder, and salt. Fold in cranberries and nuts. Add to wet ingredients. Immediately, fill muffin tins 2/3 full with batter.
Bake until inserted toothpick comes out clean, about 25 to 30 minutes. Let cool 3 to 5 minutes before removing from pans.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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