↞ recipe box start page
Category: Desserts
Prep Time: Cook Time: Total Time:
4 1/2-pint baskets fresh blackberries (about 5 1/2 cups)
1 cup orange juice
3/4 cup sugar
2 tsp grated orange peel
1/4 tsp ground cinnamon
1 7.25 oz pkg shortbread cookies (such as Pepperidge Farm Chessmen), coarsely crumbled (about 2 cups)
1 1/2 quarts vanilla ice cream
Combine 4 cups blackberries, orange juice, sugar, orange peel, and cinnamon in medium saucepan. Bring to boil. Reduce heat to low; simmer until berries are soft and begin to release juices, about 8 minutes. Transfer 2 cups berry mixture to processor; puree until almost smooth. Return mixture to same saucepan. Stir in remaining blackberries. (Can be made 2 hours ahead. Let stand at room temperature. Rewarm berry mixture over medium heat until just warm before continuing.)
Divide cookie crumbs among 8 bowls or wineglasses. Add 1 scoop ice cream to each. Spoon warm blackberry sauce over each and serve. Serves 8
view more member recipes
WARM BLACKBERRY PIE SUNDAES
view my recipes
print
save
Category: Desserts
Prep Time: Cook Time: Total Time:
4 1/2-pint baskets fresh blackberries (about 5 1/2 cups)
1 cup orange juice
3/4 cup sugar
2 tsp grated orange peel
1/4 tsp ground cinnamon
1 7.25 oz pkg shortbread cookies (such as Pepperidge Farm Chessmen), coarsely crumbled (about 2 cups)
1 1/2 quarts vanilla ice cream
Combine 4 cups blackberries, orange juice, sugar, orange peel, and cinnamon in medium saucepan. Bring to boil. Reduce heat to low; simmer until berries are soft and begin to release juices, about 8 minutes. Transfer 2 cups berry mixture to processor; puree until almost smooth. Return mixture to same saucepan. Stir in remaining blackberries. (Can be made 2 hours ahead. Let stand at room temperature. Rewarm berry mixture over medium heat until just warm before continuing.)
Divide cookie crumbs among 8 bowls or wineglasses. Add 1 scoop ice cream to each. Spoon warm blackberry sauce over each and serve. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Yogurt Fruit Sundaes
by charlene8819
Serves 4 1 (8 oz) carton plain yogurt 2 Tbsp honey 1/2 cup each sliced apples, bananas 1/2 cup orange sections 1/2 cup pineapple chunks 1/2 cup granola Mix yogurt and honey in bowl. Place m
by charlene8819
Serves 4 1 (8 oz) carton plain yogurt 2 Tbsp honey 1/2 cup each sliced apples, bananas 1/2 cup orange sections 1/2 cup pineapple chunks 1/2 cup granola Mix yogurt and honey in bowl. Place m
Banana Praline Sundaes
by charlene8819
Serves 4 3 Tbsp butter 1/3 cup packed brown sugar 1/4 cup golden raisins 2 medium bananas, sliced 1 pint vanilla ice cream, softened 1/3 cup chopped pecans Melt butter and brown sugar in sk
by charlene8819
Serves 4 3 Tbsp butter 1/3 cup packed brown sugar 1/4 cup golden raisins 2 medium bananas, sliced 1 pint vanilla ice cream, softened 1/3 cup chopped pecans Melt butter and brown sugar in sk
Tropical Fruit Sundaes
by ICOOK2
2 cups heavy cream 1 cup milk 1/2 cup finely grated peeled fresh ginger (3 ounces) 6 1/2 tablespoons sugar 3 1/2 teaspoons powdered gelatin (from 2 envelopes) 9 ounces mascarpone cheese 1 cup dr
by ICOOK2
2 cups heavy cream 1 cup milk 1/2 cup finely grated peeled fresh ginger (3 ounces) 6 1/2 tablespoons sugar 3 1/2 teaspoons powdered gelatin (from 2 envelopes) 9 ounces mascarpone cheese 1 cup dr
Lemon-pecan Shortbread Sundaes
by ICOOK2
1 1/4 cups all-purpose flour 2 Tbsp finely chopped pecans or walnuts 3 Tbsp sugar 2 tsp finely shredded lemon peel 1/2 cup butter coarse sugar (optional) In a bowl, stir together the flour, f
by ICOOK2
1 1/4 cups all-purpose flour 2 Tbsp finely chopped pecans or walnuts 3 Tbsp sugar 2 tsp finely shredded lemon peel 1/2 cup butter coarse sugar (optional) In a bowl, stir together the flour, f
view more member recipes