↞ recipe box start page
Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
4 bacon strips, diced
24 to 30 large fresh mushrooms
1/4 pound ground fully cooked ham
2 tablespoons minced fresh parsley
1/4 cup grated Parmesan cheese
1 cup onion and garlic salad croutons, crushed
1 cup shredded mozzarella cheese
1 medium tomato, finely chopped
1 1/2 teaspoons minced fresh oregano or 1/2 teaspoon dried oregano
In a skillet, cook the bacon until crisp. Meanwhile, remove mushroom stems from caps; set caps aside. Mince half the stems and discard the rest. Add minced stems to bacon and drippings, sauté for 2 to 3 minutes. Remove from the heat and stir in remaining ingredients. Bake at 425 degrees for 12to 15 minutes or until the mushrooms are tender.
Makes 2 1/2 to 3 dozen.
view more member recipes
Italian Stuffed Mushrooms
view my recipes
print
save
Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
4 bacon strips, diced
24 to 30 large fresh mushrooms
1/4 pound ground fully cooked ham
2 tablespoons minced fresh parsley
1/4 cup grated Parmesan cheese
1 cup onion and garlic salad croutons, crushed
1 cup shredded mozzarella cheese
1 medium tomato, finely chopped
1 1/2 teaspoons minced fresh oregano or 1/2 teaspoon dried oregano
In a skillet, cook the bacon until crisp. Meanwhile, remove mushroom stems from caps; set caps aside. Mince half the stems and discard the rest. Add minced stems to bacon and drippings, sauté for 2 to 3 minutes. Remove from the heat and stir in remaining ingredients. Bake at 425 degrees for 12to 15 minutes or until the mushrooms are tender.
Makes 2 1/2 to 3 dozen.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Italian Stuffed Mushrooms I
by sgre52160
8 large mushroom caps 1 cup small croutons, saute in some olive oil until crisp 3 tbsp bread crumbs 2 tbsp white wine 3 tbsp butter 2 tbsp olive oil and diced onion 3 anchovy, minced 1 tbsp cho
by sgre52160
8 large mushroom caps 1 cup small croutons, saute in some olive oil until crisp 3 tbsp bread crumbs 2 tbsp white wine 3 tbsp butter 2 tbsp olive oil and diced onion 3 anchovy, minced 1 tbsp cho
Italian Stuffed Mushrooms Ii
by sgre52160
1 lb mushrooms, stems removed 2 tbsp butter 2 cloves garlic, finely chopped 1/4 cup chopped green onions and red bell pepper 1 1/2 cups soft bread crumbs 2 tsp Italian seasoning 1/4 tsp salt and
by sgre52160
1 lb mushrooms, stems removed 2 tbsp butter 2 cloves garlic, finely chopped 1/4 cup chopped green onions and red bell pepper 1 1/2 cups soft bread crumbs 2 tsp Italian seasoning 1/4 tsp salt and
Italian Stuffed Mushrooms Iii
by sgre52160
1 lb large mushroom caps, stems removed and chopped 1/2 cup bread crumbs 2 tsp dried basil 1 tbsp Parmesan cheese 1 tbsp olive oil and diced onion Dash salt and pepper 2 clove garlic, finely cho
by sgre52160
1 lb large mushroom caps, stems removed and chopped 1/2 cup bread crumbs 2 tsp dried basil 1 tbsp Parmesan cheese 1 tbsp olive oil and diced onion Dash salt and pepper 2 clove garlic, finely cho
Italian Stuffed Mushrooms Iv
by sgre52160
8 large mushroom caps 3 tbsp butter 2 tbsp diced onion 3 anchovy, minced 1 tbsp chopped parsley 1 tsp marjoram Salt and pepper, to taste 2 tbsp white wine 1 cup croutons, sauteed in some olive
by sgre52160
8 large mushroom caps 3 tbsp butter 2 tbsp diced onion 3 anchovy, minced 1 tbsp chopped parsley 1 tsp marjoram Salt and pepper, to taste 2 tbsp white wine 1 cup croutons, sauteed in some olive
Italian Stuffed Mushrooms
by sgre52160
4 bacon slices, diced 30 large fresh mushroosm, stems removed 1 cup onion and garlic salad croutons, crushed 1 cup shredded mozzarella cheese 1 medium tomato, finely chopped 1/4 lb ground cooked
by sgre52160
4 bacon slices, diced 30 large fresh mushroosm, stems removed 1 cup onion and garlic salad croutons, crushed 1 cup shredded mozzarella cheese 1 medium tomato, finely chopped 1/4 lb ground cooked
view more member recipes