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HURRICAN PUNCH

Shelly's
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Category: Beverages and Cocktails
    Prep Time:       Cook Time:       Total Time:  


1 oz White rum
1 oz Jamaican Rum
1 oz Bacardi 151 proof rum
3 oz orange juice with pulp
3 oz unsweetened pineapple juice
1/2 oz Grenadine
Crushed Ice

Mixing instructions: Combine all ingredients, mix well (shake or stir). Pour over crushed ice in Hurricane glass. Best enjoyed through small straw. Garnish with fruit wedge if desired.



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