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Category: Casseroles - Beef
Prep Time: Cook Time: Total Time:
1 lb lean, ground beef
1 medium onion, chopped
1 (8 oz) can mushrooms, drained
1 or 2 cloves garlic, crushed
1 tsp oregano
2 pkg frozen chopped spinach, thawed
1 can cream of celery soup
1 cup sour cream
1 tbsp uncooked long grain or brown rice
Salt and pepper
1 pkg (6 oz) sliced part skim Mozzarella cheese
Brown meat, onion, mushrooms, garlic and oregano. Spoon into 2-quart casserole. Stir in spinach, soup, sour cream, rice, salt and pepper. Put cheese (grated, or cut in strips) on top of casserole. Bake in 350 for 35-45 minutes. Serves 4
FANDANGO

Prep Time: Cook Time: Total Time:
1 lb lean, ground beef
1 medium onion, chopped
1 (8 oz) can mushrooms, drained
1 or 2 cloves garlic, crushed
1 tsp oregano
2 pkg frozen chopped spinach, thawed
1 can cream of celery soup
1 cup sour cream
1 tbsp uncooked long grain or brown rice
Salt and pepper
1 pkg (6 oz) sliced part skim Mozzarella cheese
Brown meat, onion, mushrooms, garlic and oregano. Spoon into 2-quart casserole. Stir in spinach, soup, sour cream, rice, salt and pepper. Put cheese (grated, or cut in strips) on top of casserole. Bake in 350 for 35-45 minutes. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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