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Recipe Source: cdkitchen.com
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Wild Rice Hot Dish
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Serves/Makes: 8
Ready in: 2-5 hrs
- 2 cups wild rice, uncooked
- 1/2 cup slivered almonds
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1 can (12 ounce size) sliced mushrooms, drained
- 2 cups cut-up, cooked chicken
- 6 cups low sodium chicken broth
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1 tablespoon chopped fresh parsley
Rinse the wild rice and drain well. Combine the rice and remaining ingredients in the crock pot. Mix well. Cover the crock pot and cook on low heat for 4-5 hours or until the rice is tender. Resist checking the rice too frequently or it may require a longer cook time as steam escapes from the crock pot. Stir the rice before serving. Drain off any excess liquid if necessary.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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