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Reindeer Belly Buttons

Deanna Darnell 's
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Serves/Makes: 50
Ready in: < 30 minutes

  • 50 pretzel rings
  • 1 package (8 ounce size) chocolate kisses
  • 1/4 cup red and green candy-covered chocolate pieces

Place the pretzels on a greased baking sheet. Place a chocolate kiss in the center of each pretzel.

Bake at 275 degrees F for 2-3 minutes or until the chocolate softens. Remove from oven.

Place one candy-covered chocolate in the center of the kiss, pressing down slightly, so the chocolate fills the pretzel.

Refrigerate for 5-10 minutes, until firm. These freeze well.


Recipe Source: cdkitchen.com

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