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Category: Recipes
Yield/Servings: 6 servings
Prep Time: 0 Cook Time: 0 Total Time: 0
1 head cauliflower, cut into florets
2 tablespoons butter
1 small onion, chopped
2 tablespoons all-purpose flour
1 cup milk
6 ounces shredded Cheddar cheese, divided
1 pinch ground black pepper
1 pinch ground nutmeg, or to taste
(1) Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 5 to 7 minutes.
(2) Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
(3) Heat butter in a small saucepan over low heat;...
see full recipe at: allrecipes.com
Recipe Source: allrecipes.com
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Cauliflower Au Gratin
Great creamy Cauliflower dish

Category: Recipes
Yield/Servings: 6 servings
Prep Time: 0 Cook Time: 0 Total Time: 0
1 head cauliflower, cut into florets
2 tablespoons butter
1 small onion, chopped
2 tablespoons all-purpose flour
1 cup milk
6 ounces shredded Cheddar cheese, divided
1 pinch ground black pepper
1 pinch ground nutmeg, or to taste
(1) Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 5 to 7 minutes.
(2) Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
(3) Heat butter in a small saucepan over low heat;...
see full recipe at: allrecipes.com
Recipe Source: allrecipes.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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