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Chili - Big Boy

Scott's
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Category: Chili, Chowders, Soups & Stews
    Prep Time:       Cook Time:       Total Time:   1 hr

1 lb lean ground beef
3 cups beef broth or stock
1 medium onion minced
28 oz crushed tomatoes
15 oz tomato sauce
6 oz tomato paste
2 tsp chili powder
1 tsp onion powder
1 tsp garlic powder
1 tsp salt
1 tsp ground cumin
2 cans kidney beans drained.


1. In a large soup pot, combine the ground beef, onion and broth.
2. Mash the ground beef to a fine texture.
3. Add the rest of the ingredients and place over med/hi heat.
4. When the mixture comes to a boil, turn the heat down to medium.
5. Simmer until ground beef is cooked thoroughly.
6. Add the kidney beans and heat through.
7. Remove from heat and serve with shredded cheese and crackers.

Recipe Source: Happybellyfoodie.com

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