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Taco Seasoning

Scott's
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Category: Seasonings
    Prep Time:       Cook Time:       Total Time:  

1 Tbsp chili powder
½ tsp garlic powder
¼ tsp onion powder
¼ tsp crushed red pepper flakes
½ tsp dried oregano
½ tsp paprika
1½ tsp ground cumin
1 tsp sea salt
1 tsp black pepper


1. Mix together all ingredients. Store in an airtight container until ready to use.
2. When you are ready to use your Homemade Taco Seasoning, use about 2 tablespoons per 1 pound of meat. Feel free to add more or use less, I just found that to be the sweet spot :)
3. Brown your beef and drain off fat. Sprinkle seasoning evenly over meat and add ⅓ cup of water. Simmer until water is adsorbed.


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