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Recipe Source: cdkitchen.com
End Of The Garden Relish
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Serves/Makes: 3 pints
Ready in: > 5 hrs
- 1 cup chopped cucumbers
- 1 cup chopped cabbage
- 1 cup chopped green bell peppers
- 1 cup thinly sliced onions
- 1 cup chopped green tomatoes
- 1/2 cup salt, MIXED WITH
- 2 quarts water
- 1 cup chopped carrots
- 1 cup cauliflower pieces
- 1 cup green beans, cut in 1-inch pieces
- 1 cup chopped celery
- 1 tablespoon celery seed
- 2 tablespoons turmeric for color (optional)
- 2 cups vinegar
- 2 cups sugar
In large, non-aluminum container, soak cucumbers, cabbage, peppers, onions and tomatoes in salt water overnight. Drain. In saucepans or microwave containers, cook carrots, cauliflower and green beans separately until tender. Mix all ingredients and boil 10 minutes. Pack into hot jars and while hot seal lids according to manufacturer\'s directions. Process in boiling water bath 10 minutes.
Recipe Source: cdkitchen.com
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