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Recipe Source: cdkitchen.com
Atjar (Indonesia)
Category: Recipes
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Serves/Makes: 3
Ready in: 2-5 hrs
- 1 cup sliced cucumber
- 1 small carrot, peeled and thinly sliced
- 1 shallot, sliced
- 4 small whole hot green or red chilies
- 1 1/2 tablespoon sugar
- 1/2 teaspoon salt
- 1 tablespoon distilled white vinegar
- 1 tablespoon water
Combine all the ingredients in a bowl and let stand at room temperature for 2 hours before serving. Serve at room temperature. Store leftovers in a covered container in the refrigerator for up to 1 week.
Recipe Source: cdkitchen.com
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