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Category: Main Dish
Prep Time: Cook Time: Total Time:
3 chicken breast halves
3 chicken legs with thigh pieces
2 garlic cloves, chopped
1 1/2 teaspoons olive oil
3 teaspoon fresh rosemary
1/3 cup orange juice
fresh ground black pepper, to taste
salt, to taste
Preheat oven to 450 degrees
Remove skin from chicken. Rub each piece of chicken with a little
olive oil and then with the chopped garlic. Top with rosemary.
Place into a baking dish. Pour orange juice over. Cover and cook
for 30 minutes.
Turn chicken over and cook uncovered for another 10-15 minutes or
until browned.
Use fresh rosemary and orange juice
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Orange Rosemary Roasted Chicken
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Category: Main Dish
Prep Time: Cook Time: Total Time:
3 chicken breast halves
3 chicken legs with thigh pieces
2 garlic cloves, chopped
1 1/2 teaspoons olive oil
3 teaspoon fresh rosemary
1/3 cup orange juice
fresh ground black pepper, to taste
salt, to taste
Preheat oven to 450 degrees
Remove skin from chicken. Rub each piece of chicken with a little
olive oil and then with the chopped garlic. Top with rosemary.
Place into a baking dish. Pour orange juice over. Cover and cook
for 30 minutes.
Turn chicken over and cook uncovered for another 10-15 minutes or
until browned.
Use fresh rosemary and orange juice
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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