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Category: make your own salad dressings
Prep Time: Cook Time: Total Time:
2 cups mayonnaise
1/2 cup Dijon mustard
2 tablespoons sweet paprika
2 teaspoon cayenne pepper
1 teaspoon salt
1/4 cup apple cider vinegar
1/2 cup minced green onions
1/4 teaspoon Tobasco sauce
1/2 cup chopped fresh parsley
1/2 cup minced celery
1/4 cup ketchup
1 teaspoon minced garlic
Mix together by hand, you want to keep it chunky. This can be made ahead
of time and stored in a non-metal container.
This recipe yields enough sauce for 4 servings (about 4 cups).
Tarter Sauce

Prep Time: Cook Time: Total Time:
2 cups mayonnaise
1/2 cup Dijon mustard
2 tablespoons sweet paprika
2 teaspoon cayenne pepper
1 teaspoon salt
1/4 cup apple cider vinegar
1/2 cup minced green onions
1/4 teaspoon Tobasco sauce
1/2 cup chopped fresh parsley
1/2 cup minced celery
1/4 cup ketchup
1 teaspoon minced garlic
Mix together by hand, you want to keep it chunky. This can be made ahead
of time and stored in a non-metal container.
This recipe yields enough sauce for 4 servings (about 4 cups).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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