↞ recipe box start page
Category: Desserts
Prep Time: Cook Time: Total Time:
1 cup buttermilk
1/2 cup brown sugar
1 tsp baking soda
1/2 tsp salt
1/2 tsp vanilla
1 egg
3 cups flour + a little more for dusting
Filling
2 tbs butter, room temp
2/3 cup brown sugar
3/4 tsp cinnamon
Glaze
1 cup powdered sugar
/2 teas vanilla
2-3 tbsp cream (or milk)
Instructions
Preheat oven to 350. Put brown sugar, baking soda, salt, vanilla and egg into a large mixing bowl. Add buttermilk and whisk together with a whisk or fork. Slowly add flour and stir with a large spoon until combined, but do not over-stir.
Place dough on a floured surface and knead with hands for two minutes. Roll out (on floured surface) into a 12'' X 24 " rectangle.
Spread 2 tbsp of room temperature butter all over the dough (I like to spread with my clean hands or a spoon). Mix brown sugar and cinnamon together then sprinkle over the top over the butter.
Start at on end of the rectangle and roll into a tight log.
Score or mark 12, two inch slices. You'll probably need to stretch the log slightly before hand to get 12 scores. Cut dough and place each slice in a greased or lined muffin pan.
Bake for 15 minutes (or until very slightly golden--do not brown!)
While the muffins are baking, whisk the powdered sugar, van and cream together to make the glaze.
Remove the muffins and let cool slightly before drizzling with glaze.
Serve warm
Recipe Source: The Baker Chik
view more member recipes
Cinnamon Roll Muffins
view my recipes
print
save
Category: Desserts
Prep Time: Cook Time: Total Time:
1 cup buttermilk
1/2 cup brown sugar
1 tsp baking soda
1/2 tsp salt
1/2 tsp vanilla
1 egg
3 cups flour + a little more for dusting
Filling
2 tbs butter, room temp
2/3 cup brown sugar
3/4 tsp cinnamon
Glaze
1 cup powdered sugar
/2 teas vanilla
2-3 tbsp cream (or milk)
Instructions
Preheat oven to 350. Put brown sugar, baking soda, salt, vanilla and egg into a large mixing bowl. Add buttermilk and whisk together with a whisk or fork. Slowly add flour and stir with a large spoon until combined, but do not over-stir.
Place dough on a floured surface and knead with hands for two minutes. Roll out (on floured surface) into a 12'' X 24 " rectangle.
Spread 2 tbsp of room temperature butter all over the dough (I like to spread with my clean hands or a spoon). Mix brown sugar and cinnamon together then sprinkle over the top over the butter.
Start at on end of the rectangle and roll into a tight log.
Score or mark 12, two inch slices. You'll probably need to stretch the log slightly before hand to get 12 scores. Cut dough and place each slice in a greased or lined muffin pan.
Bake for 15 minutes (or until very slightly golden--do not brown!)
While the muffins are baking, whisk the powdered sugar, van and cream together to make the glaze.
Remove the muffins and let cool slightly before drizzling with glaze.
Serve warm
Recipe Source: The Baker Chik
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cinnamon Roll Muffins
by sgre52160
1 1/2 cups all purpose flour 1/3 cup sugar 1/4 tsp salt 4 tsp active dry or rapid rise yeast 2/3 cup warm milk (100-110F; low fat is fine) 3 tbsp vegetable oil 1/2 tsp vanilla extract 1 large e
by sgre52160
1 1/2 cups all purpose flour 1/3 cup sugar 1/4 tsp salt 4 tsp active dry or rapid rise yeast 2/3 cup warm milk (100-110F; low fat is fine) 3 tbsp vegetable oil 1/2 tsp vanilla extract 1 large e
Cinnamon Roll Bread
by suemunzlinger
BREAD INGREDIENT 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup granulated sugar 1 egg – room temperature, lightly beaten 1 cup milk – 2 teaspoons va
by suemunzlinger
BREAD INGREDIENT 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup granulated sugar 1 egg – room temperature, lightly beaten 1 cup milk – 2 teaspoons va
Cinnamon Roll Twists
by suemunzlinger
Ingredients Dough Ingredients: 1 1/2 cups warm water 1 teas vanilla 2 Tbsp. sugar 1 Tbsp. yeast 3 1/2 cups flour 1 tsp Salt Cinnamon Sugar Mixture: 5 Tablespoons Butter, melted 1/3 cup
by suemunzlinger
Ingredients Dough Ingredients: 1 1/2 cups warm water 1 teas vanilla 2 Tbsp. sugar 1 Tbsp. yeast 3 1/2 cups flour 1 tsp Salt Cinnamon Sugar Mixture: 5 Tablespoons Butter, melted 1/3 cup
* Cinnamon Roll Cake *
by sgre52160
Cake: 3 c. flour 1/4 tsp.salt 1 c. sugar 4 tsp. baking powder 1 1/2 c. milk 2 eggs 2 tsp. vanilla 1/2 c. butter, melted Topping: 1 c. butter, softened 1 c. brown sugar 2 Tbsp. flour 1
by sgre52160
Cake: 3 c. flour 1/4 tsp.salt 1 c. sugar 4 tsp. baking powder 1 1/2 c. milk 2 eggs 2 tsp. vanilla 1/2 c. butter, melted Topping: 1 c. butter, softened 1 c. brown sugar 2 Tbsp. flour 1
Cinnamon Roll Waffles
by suemunzlinger
1 can of cinnamon rolls with icing I used a belgium waffle maker. Preheat the waffle maker and spray with non sick spray or brush with oil. Place a cinnamon roll into each section on waffle m
by suemunzlinger
1 can of cinnamon rolls with icing I used a belgium waffle maker. Preheat the waffle maker and spray with non sick spray or brush with oil. Place a cinnamon roll into each section on waffle m
view more member recipes