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Category: Hints and Tips
Prep Time: Cook Time: Total Time:
Allspice Cinnamon; cassia; dash of nutmeg or mace; or dash of cloves
Aniseed Fennel seed or a few drops anise extract
Cardamom Ginger
Chili Powder Dash bottled hot pepper sauce plus a combination of oregano and cumin
Cinnamon Nutmeg or allspice (use only 1/4 of the amount)
Cloves Allspice; cinnamon; or nutmeg
Cumin Chili powder
Ginger Allspice; cinnamon; mace; or nutmeg
Mace Allspice; cinnamon; ginger; or nutmeg
Mustard (dry or ground) Wasabi powder (1/4 to 1/2 as much since it is hotter); horseradish powder; 1 teaspoon dry mustard powder = 1 Tablespoon prepared mustard
Nutmeg Cinnamon; ginger; or mace
Saffron Dash turmeric or annato powder (for color)
Turmeric Dash saffron (for color) plus ground mustard powder (one to one ratio); annato powder
Spice Substitutions

Prep Time: Cook Time: Total Time:
Allspice Cinnamon; cassia; dash of nutmeg or mace; or dash of cloves
Aniseed Fennel seed or a few drops anise extract
Cardamom Ginger
Chili Powder Dash bottled hot pepper sauce plus a combination of oregano and cumin
Cinnamon Nutmeg or allspice (use only 1/4 of the amount)
Cloves Allspice; cinnamon; or nutmeg
Cumin Chili powder
Ginger Allspice; cinnamon; mace; or nutmeg
Mace Allspice; cinnamon; ginger; or nutmeg
Mustard (dry or ground) Wasabi powder (1/4 to 1/2 as much since it is hotter); horseradish powder; 1 teaspoon dry mustard powder = 1 Tablespoon prepared mustard
Nutmeg Cinnamon; ginger; or mace
Saffron Dash turmeric or annato powder (for color)
Turmeric Dash saffron (for color) plus ground mustard powder (one to one ratio); annato powder
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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