↞ recipe box start page
Category: Condiments, Sauces & Gravy
Prep Time: Cook Time: Total Time:
2 cups heavy whipping cream
1/2 cup sugar, Splenda, or Stevia
1 tsp vanilla extract
Whip very cold cream in an electric mixer until peaks form. Add the vanilla; whip 30 seconds. Add the sugar; whip 30 seconds more or until the peaks are stiff.
Note: This works equally well with the non-sugar sweeteners.
Recipe Source: Twyla Sorrells
view more member recipes
How To Whip Cream
Before the frozen and canned stuff, this is what our grandmothers did to make whipped cream.

Prep Time: Cook Time: Total Time:
2 cups heavy whipping cream
1/2 cup sugar, Splenda, or Stevia
1 tsp vanilla extract
Whip very cold cream in an electric mixer until peaks form. Add the vanilla; whip 30 seconds. Add the sugar; whip 30 seconds more or until the peaks are stiff.
Note: This works equally well with the non-sugar sweeteners.
Recipe Source: Twyla Sorrells
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Strawberry Whip Cream Cake - Easy
by sgre52160
1 box white cake mix 2 (10 oz) pkg frozen sweetened strawberry slices, thawed 1 small pkg instant vanilla pudding mix 1 cup milk 1 (8 oz) container frozen whipped topping, thawed Fresh strawberri
by sgre52160
1 box white cake mix 2 (10 oz) pkg frozen sweetened strawberry slices, thawed 1 small pkg instant vanilla pudding mix 1 cup milk 1 (8 oz) container frozen whipped topping, thawed Fresh strawberri
view more member recipes
Recipe Quick Jump