↞ recipe box start page
Category: Breakfast & Brunch
Prep Time: Cook Time: Total Time:
Makes 12 patties
1/3 cup finely chopped onion
1 pound ground pork
1 medium apple, peeled, cored, and grated
1 teaspoon rubbed sage
1 teaspoon onion powder
Dash cayenne or chipotle powder (optional)
Instructions:
Stir together all ingredients in large bowl. Shape into 12 patties. Cover; refrigerate a half an hour.
Heat an iron skillet over medium-high heat. Add sausage patties; reduce heat to medium. Cook 5 minutes; turn. Continue cooking until patties are no longer pink (3 to 5 minutes).
Serve immediately as you would serve any breakfast sausage.
view more member recipes
Apple-Sausage Patties
view my recipes
print
save
A unique but delicious sausage.
Category: Breakfast & Brunch
Prep Time: Cook Time: Total Time:
Makes 12 patties
1/3 cup finely chopped onion
1 pound ground pork
1 medium apple, peeled, cored, and grated
1 teaspoon rubbed sage
1 teaspoon onion powder
Dash cayenne or chipotle powder (optional)
Instructions:
Stir together all ingredients in large bowl. Shape into 12 patties. Cover; refrigerate a half an hour.
Heat an iron skillet over medium-high heat. Add sausage patties; reduce heat to medium. Cook 5 minutes; turn. Continue cooking until patties are no longer pink (3 to 5 minutes).
Serve immediately as you would serve any breakfast sausage.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Venison Sausage Patties
by ladygator
5 pounds venison, ground 5 pounds fatty pork, ground 5 Tablespoon salt 6 Tablespoons black pepper 3 Tablespoons ground red pepper 6 Tablespoons sugar 7 Tablespoons ground sage Mix all ingredi
by ladygator
5 pounds venison, ground 5 pounds fatty pork, ground 5 Tablespoon salt 6 Tablespoons black pepper 3 Tablespoons ground red pepper 6 Tablespoons sugar 7 Tablespoons ground sage Mix all ingredi
Spicy Sausage Meatloaf Patties With Italian Barbecue Sauce
by sgre52160
2 tbsp extra-virgin olive oil 1 red bell pepper, finely chopped 1 large onion, chopped and divided 2 ribs celery, chopped 1 cup shredded carrots Salt and pepper, for seasoning, plus coarse blac
by sgre52160
2 tbsp extra-virgin olive oil 1 red bell pepper, finely chopped 1 large onion, chopped and divided 2 ribs celery, chopped 1 cup shredded carrots Salt and pepper, for seasoning, plus coarse blac
Apple Sausage Stuffing
by sgre52160
1 lb turkey sausage, removed from casing 1 (15-oz) bag dry bread cubes for stuffing 3 Tbsp canola oil 1 large onion 2 large apples, peeled, cored, and sliced thin 3 celery stalks, chopped 4
by sgre52160
1 lb turkey sausage, removed from casing 1 (15-oz) bag dry bread cubes for stuffing 3 Tbsp canola oil 1 large onion 2 large apples, peeled, cored, and sliced thin 3 celery stalks, chopped 4
Sausage And Apple Rings
by charlene8819
2 lb sausage 1 1/2 cup cracker crumbs 2 eggs, beaten 1/2 cup milk 1/4 cup onion 1 cup apples, chopped Mix and place in 2 greased molds. Bake at 350 F for 1 hour if frozen, 30 minutes if not.
by charlene8819
2 lb sausage 1 1/2 cup cracker crumbs 2 eggs, beaten 1/2 cup milk 1/4 cup onion 1 cup apples, chopped Mix and place in 2 greased molds. Bake at 350 F for 1 hour if frozen, 30 minutes if not.
view more member recipes