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Recipe Source: cdkitchen.com
Homemade Bisquick Mix
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Serves/Makes: 11.25 cups
Ready in: < 30 minutes
- 8 cups flour
- 1 1/4 cup nonfat dry milk
- 1/4 cup baking powder
- 1 tablespoon salt
- 2 cups shortening
Combine the flour, dry milk, baking powder, and salt in a bowl. Mix well. Add the shortening and cut into the flour mixture using a pastry knife until the mixture resembles sand. Store the baking mix in an airtight container away from heat. The mix will keep for up to 4 months. Use in any recipe calling for Bisquick or other baking mix.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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