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Recipe Source: cdkitchen.com
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Snook's Bayside Club Strawberry Bread
Category: Breads
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Serves/Makes: 2 loaves
Ready in: 1-2 hrs
- 3 cups all-purpose flour
- 2 cups sugar
- 3 teaspoons cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/4 cup vegetable oil
- 4 eggs
- 1 1/4 pound fresh strawberries, sliced or unsweetened frozen berries, thawed, drained and coarsely chopped
- 1/2 cup walnuts, coarsely chopped
Preheat oven to 350 degrees F. Grease and flour two loaf pans. Mix the flour, sugar, cinnamon, baking soda, and salt in a large mixing bowl. Add the oil, eggs, strawberries, and walnuts. Beat until the dry ingredients are just moist. Pour into the prepared loaf pans and bake for 1 hour. The breads are done when they start to come away from the sides of the pan and an inserted wooden pick comes out clean.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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