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Category: Recipes
Prep Time: Cook Time: Total Time:
Ingredients
1/2 cup butter or margarine, melted
1 1/2 cups sugar
3 tablespoons flour
3 eggs, beaten
1 pinch salt
1 teaspoon vanilla
1 cup buttermilk
1 deep dish pie shell (either your own recipe or storebought)
Directions
1Preheat oven to 400°F.
2Beat the butter and sugar together until light.
3Add the eggs and beat; then beat in vanilla.
4Sift the dry ingredients together and add to the batter alternatively with the buttermilk; beat until smooth.
5Pour into a deep dish pie shell and bake at 400F for 10 minutes, reduce heat to 350F and bake for 50-60 additional minutes.
6Pie should turn a nice golden brown and a knife inserted should come out clean.
7I think it is absolutely best when it is just still warm. (Not too hot, or it will be like napalm.).
Buttermilk Pie

Prep Time: Cook Time: Total Time:
Ingredients
1/2 cup butter or margarine, melted
1 1/2 cups sugar
3 tablespoons flour
3 eggs, beaten
1 pinch salt
1 teaspoon vanilla
1 cup buttermilk
1 deep dish pie shell (either your own recipe or storebought)
Directions
1Preheat oven to 400°F.
2Beat the butter and sugar together until light.
3Add the eggs and beat; then beat in vanilla.
4Sift the dry ingredients together and add to the batter alternatively with the buttermilk; beat until smooth.
5Pour into a deep dish pie shell and bake at 400F for 10 minutes, reduce heat to 350F and bake for 50-60 additional minutes.
6Pie should turn a nice golden brown and a knife inserted should come out clean.
7I think it is absolutely best when it is just still warm. (Not too hot, or it will be like napalm.).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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