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chicken Estafao

Marilyn Martin's
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Category: Recipes
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Chicken Estafao
- we make it for every family gathering)

1 whole chicken cutup into small pieces or just use chicken wing parts
1 cup water
1/3 cup vinegar
1/3 cup soy sauce
1 medium onion chopped
3 bay leaves
1 T black pepper
1 T garlic powder (or fresh garlic crushed)

1. Brown the onion in a frying pan with very little olive or canola oil.
2. Add chicken and cook at medium heat until brown then add the water, vinegar, soy sauce, black pepper, garlic, bay leaves and hot peppers if you want it spicy.
3. Cook at high heat until it start boiling then turn down to medium heat until fully cooked.



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