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Category: Recipes
Prep Time: Cook Time: Total Time:
Churros
Vegetable oil
1
cup water
1/2
cup butter or margarine
1
cup all-purpose flour
1/4
teaspoon salt
3
eggs
Heat oil (1 1/2 inches) to 375°F in 4-quart Dutch oven or deep saucepan. Heat water and butter to rolling boil in 3-quart saucepan. Remove from heat; quickly stir in flour and salt. Stir vigorously over low heat until mixture forms a ball. Remove from heat; beat in eggs, 1 at a time, until smooth and glossy.
2. Spoon mixture into pastry bag fitted with star tip #6. Squeeze 5-inch strips of dough into hot oil. Cook, turning freqently, until deep golden brown; drain. Sprinkle generously with powdered sugar. Serve warm.
Churros
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Category: Recipes
Prep Time: Cook Time: Total Time:
Churros
Vegetable oil
1
cup water
1/2
cup butter or margarine
1
cup all-purpose flour
1/4
teaspoon salt
3
eggs
Heat oil (1 1/2 inches) to 375°F in 4-quart Dutch oven or deep saucepan. Heat water and butter to rolling boil in 3-quart saucepan. Remove from heat; quickly stir in flour and salt. Stir vigorously over low heat until mixture forms a ball. Remove from heat; beat in eggs, 1 at a time, until smooth and glossy.
2. Spoon mixture into pastry bag fitted with star tip #6. Squeeze 5-inch strips of dough into hot oil. Cook, turning freqently, until deep golden brown; drain. Sprinkle generously with powdered sugar. Serve warm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.