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Category: Recipes
Prep Time: 45 min. Cook Time: 4 hours Total Time: 4.75 hrs
3 lbs hamburger (brown & drain)
3 medium onions (sautéed)
3 15-oz cans dark red kidney beans
2 15-oz cans black beans
1 15-oz can garbanzo beans (or pinto)
2 15-oz cans whole kernel corn
2 15-oz cans diced tomatoes
2 10-oz cans Rotel tomatoes & green chilies
3 6-oz cans tomato paste
3-4 Tbs chili powder
2 Tbs garlic powder
1 Tbs cumin powder
3 Tbs brown sugar
1/3 cup worchestershire sauce
3 Tbs Emeril seasoning
Simmer for four hours.
Recipe Source: Steve Mills
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Will make 16-18 two cup servings.
Category: Recipes
Prep Time: 45 min. Cook Time: 4 hours Total Time: 4.75 hrs
3 lbs hamburger (brown & drain)
3 medium onions (sautéed)
3 15-oz cans dark red kidney beans
2 15-oz cans black beans
1 15-oz can garbanzo beans (or pinto)
2 15-oz cans whole kernel corn
2 15-oz cans diced tomatoes
2 10-oz cans Rotel tomatoes & green chilies
3 6-oz cans tomato paste
3-4 Tbs chili powder
2 Tbs garlic powder
1 Tbs cumin powder
3 Tbs brown sugar
1/3 cup worchestershire sauce
3 Tbs Emeril seasoning
Simmer for four hours.
Recipe Source: Steve Mills
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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