↞ recipe box start page
Category: Sandwiches
Prep Time: Cook Time: Total Time:
Makes 4 servings.
4 tsp. butter, softened
8 slices country-style rustic bread
8 thin slices cooked ham
10 oz. Brie cheese, cut in 12 slices
pinch black pepper
Spread butter evenly and thinly over 1 side of each slice of bread; lay 4 slices, butter side down, on work surface.
Top each with 2 slices of ham; divide cheese slices evenly over ham and sprinkle with pepper.
Cover with remaining bread, butter side up.
Grill in skillet over medium heat, pressing down with spatula or weight and flipping once, or in pancake griddle or panini press, until bread is crisp and browned and cheese is melted.
GRILLED - BRIE AND HAM

Prep Time: Cook Time: Total Time:
Makes 4 servings.
4 tsp. butter, softened
8 slices country-style rustic bread
8 thin slices cooked ham
10 oz. Brie cheese, cut in 12 slices
pinch black pepper
Spread butter evenly and thinly over 1 side of each slice of bread; lay 4 slices, butter side down, on work surface.
Top each with 2 slices of ham; divide cheese slices evenly over ham and sprinkle with pepper.
Cover with remaining bread, butter side up.
Grill in skillet over medium heat, pressing down with spatula or weight and flipping once, or in pancake griddle or panini press, until bread is crisp and browned and cheese is melted.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
Recipe Quick Jump




